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In this paper, we examine methods to extract different domain-specific relations from the food domain. We employ different extraction methods ranging from surface patterns to co-occurrence measures applied on different parts of a document. We show that the effectiveness of a particular method depends very much on the relation type considered and that there is no single method that works equally well for every relation type. As we need to process a large amount of unlabeled data our methods only require a low level of linguistic processing. This has also the advantage that these methods can provide responses in real time.
We examine the task of relation extraction in the food domain by employing distant supervision. We focus on the extraction of two relations that are not only relevant to product recommendation in the food domain, but that also have significance in other domains, such as the fashion or electronics domain. In order to select suitable training data, we investigate various degrees of freedom. We consider three processing levels being argument level, sentence level and feature level. As external resources, we employ manually created surface patterns and semantic types on all these levels. We also explore in how far rule-based methods employing the same information are competitive.
We present an approach for modeling German negation in open-domain fine grained sentiment analysis. Unlike most previous work in sentiment analysis, we assume that negation can be conveyed by many lexical units (and not only common negation words) and that different negation words have different scopes. Our approach is examined on a new dataset comprising sentences with mentions of polar expressions and various negation words. We identify different types of negation words that have the same scopes. We show that already negation modeling based on these types largely outperforms traditional negation models which assume the same scope for all negation words and which employ a window-based scope detection rather than a scope detection based on syntactic information.
In this article, we explore the feasibility of extracting suitable and unsuitable food items for particular health conditions from natural language text. We refer to this task as conditional healthiness classification. For that purpose, we annotate a corpus extracted from forum entries of a food-related website. We identify different relation types that hold between food items and health conditions going beyond a binary distinction of suitability and unsuitability and devise various supervised classifiers using different types of features. We examine the impact of different task-specific resources, such as a healthiness lexicon that lists the healthiness status of a food item and a sentiment lexicon. Moreover, we also consider task-specific linguistic features that disambiguate a context in which mentions of a food item and a health condition co-occur and compare them with standard features using bag of words, part-of-speech information and syntactic parses. We also investigate in how far individual food items and health conditions correlate with specific relation types and try to harness this information for classification.
We examine the combination of pattern-based and distributional similarity for the induction of semantic categories. Pattern-based methods are precise and sparse while distributional methods have a higher recall. Given these particular properties we use the prediction of distributional methods as a back-off to pattern-based similarity. Since our pattern-based approach is embedded into a semi-supervised graph clustering algorithm, we also examine how distributional information is best added to that classifier. Our experiments are carried out on 5 different food categorization tasks.
In this article, we examine the effectiveness of bootstrapping supervised machine-learning polarity classifiers with the help of a domain-independent rule-based classifier that relies on a lexical resource, i.e., a polarity lexicon and a set of linguistic rules. The benefit of this method is that though no labeled training data are required, it allows a classifier to capture in-domain knowledge by training a supervised classifier with in-domain features, such as bag of words, on instances labeled by a rule-based classifier. Thus, this approach can be considered as a simple and effective method for domain adaptation. Among the list of components of this approach, we investigate how important the quality of the rule-based classifier is and what features are useful for the supervised classifier. In particular, the former addresses the issue in how far linguistic modeling is relevant for this task. We not only examine how this method performs under more difficult settings in which classes are not balanced and mixed reviews are included in the data set but also compare how this linguistically-driven method relates to state-of-the-art statistical domain adaptation.